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Restaurante Boccalino
Welcome
History
Menu
Contact
Categories: Starters
Avocados stuffed with shrimps and pink sauce
Mussels with a slightly spicy sauce
Grilled small squids
Small squids cooked with white wine
Creamy shrimps with bacon
Morels stuffed with duck foie
Squid rings in batter
A Feira style octopus (Galician style)
Platter of cured meats from León
Veal sweetbreads, León style
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